Quote:
Originally Posted by Skywalker
Well, I learned something tonight!! I was not aware that your AZ License covered everything like that. Here you have to have a tanker endorsement which is "T" on the license (CDL-A) and if you are going to pull hazmat and get the "H" endorsement..... it changes your tanker endorsement to "X" for tanker/hazmat. Food grade people generally only have T, but the ones that pull the alcohol used in liquor have to have the X. We don't have an indicator on the license for air brakes as the CDL-A includes air brakes. There's a separate test for it....but no letter for it.
The 18 degrees is what they told us in school.... All of us at Superior have to go to Kingsport, TN for a week of tanker training.... its a very thorough course for the week, and thats where I found out about the 18 degrees. And a lot of the training there is on HM126F training. I've pulled hazmat for 13 years now....and when I got there.... I found out just how little I really did know.... Ouch!! But I know it now!!
I'll take their word for it. I'm not the least inclined to try and find out. And I don't even want to see a tank teetering on a 5th wheel. I can well imagine you got out of the truck carefully.... 8)
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Yes, I never knew much about the licencing in the States till I bought a computer and started reading these message boards. I find it all very informative.
There has been talk for years of changing the licencing requirements. (I can only speak of my province, for it is the one I know). It is way too easy to obtain a truck licence. The Government here has been talking for years of changing the licencing and having endorsements for tankers, etc. But....as with anything to do with Government, it will be talked about for years before anything is done.
So wow, you guys are pretty strict!
I had to learn as I went along. A lot of common sense. Most of the new drivers I know in my industry are experienced drivers when hired, but not on tankers. I'm know there are tanker companies that train their drivers to a certain extent.
I was chuckling a little about the 45 degree thing, because as I said, I learned all about that from experience. And re-reading my post, I didn't word that very well.
ops: What I meant, was, I drove out of that situation very carefully.
ops:
I can certainly understand the strictness of hauling dangerous goods and the extra training required. I imagine Superior does the same here.
But with food liquid food grade products, well, at least it won't catch fire or anything like that.
Thanks for the expertise!
Annie 8)