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  #21  
Old 09-09-2008, 04:45 PM
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hmmmm....... :?

I like my food like the U.S. military likes it's soldiers.
































I Don't ask! You Don't Tell! We All Good! :wink:
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  #22  
Old 09-09-2008, 06:50 PM
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Quote:
Originally Posted by Rev.Vassago
If you've never done cream cheese in a wonton, I highly recommend it. Frying it changes the consistency, and makes it really creamy and yummy. Every once in a while, I'll put a little pork and green onion in with the cream cheese, which makes it taste completely different.
No cream cheese for me. It sounds like a dessert. I don't remember the Chinese using cream for anything. :wink: Being a purist, I just can't do it.
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  #23  
Old 09-09-2008, 07:01 PM
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Quote:
Originally Posted by mommee

No cream cheese for me. It sounds like a dessert. I don't remember the Chinese using cream for anything. :wink: Being a purist, I just can't do it.
BAH. What fun is cooking if you aren't putting your own spin on the dishes?
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  #24  
Old 09-09-2008, 08:00 PM
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BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.
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Old 09-09-2008, 08:15 PM
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Quote:
Originally Posted by Rev.Vassago
BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.
See, I rest my case. :roll:
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  #26  
Old 09-09-2008, 08:42 PM
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Better make sure Golfhobo doesn't see that Rev! You'll be minus one ingredient for sure! :lol:

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  #27  
Old 09-09-2008, 08:42 PM
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Quote:
Originally Posted by mommee
Quote:
Originally Posted by Rev.Vassago
BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.
See, I rest my case. :roll:
Hey - I am American, dammit! :P
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  #28  
Old 09-09-2008, 08:45 PM
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Quote:
Originally Posted by Scoe
You're just another "hobby cooker".
:lol: :lol: :lol:
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  #29  
Old 09-09-2008, 10:42 PM
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Thailand's Prime Minister fired for hosting a cooking show.

http://au.news.yahoo.com/a/-/world/4...-over-tv-show/

I had to post this link. The only cooking shows I've seen lately are here on CAD.
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  #30  
Old 09-10-2008, 07:24 AM
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Spotted Tuesday evening: Loves's Truckstop, Pittsboro, Indiana.

I witnessed one of two things, I'm not sure which;

1. A serious mechanical issue. Or

2. I happened upon a taping of "Cooking with The Rev." The open-pit-barbecue edition.

On the CAD Network, of course! :P :lol:

P.S. Hey Rev, that actually is a Landstar trailer.

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