:lol: I got a george foreman grill/griddle along with a microwave and a crockpot slocooker. i also have a mr. coffee and a small charcoal grill. it helps that i have an apt. sized refridgerator. my gal has me budgeted for 1 meal a week at the buffet. my food costs are around $30 a week. i love pork chops, chuck steak, stews, ect. i have hot breakfast and cold lunch and a real full dinner for dinner. i also have to exercise and walk a lot or i might get a cut in meal expenses lol i would rather eat in truck than deal with all the hassel and time wasted eating in truck stops. my doctor says it is healthier the way i eat.

 

Believe it or not, the latest government research has shown that the myth about the truck stop buffet being filled with greasy foods is actually just that; an oft-repeated MYTH!!

The latest studies that have been conducted over the last two years show that by the time the food in the truck stop buffet actually gets onto a driver's plate, the flies have already consumed about 85% of the grease that was on the food!!

 

:nervous: :roll: ain't the grease, its the other folks drooling and coughing and pickin over the food with their unwashed butt wippin' hands that my doctor is concerned about. never mind sick strangers sneezing all over it.

 

Yep I have a microwave, but a friend of mine has made me some wicked steak dinners with his little propane grill...roadside.
We're talkin marinated steak, baked potato, corn on the cob, salad. Nothin missin!

 

There are times ya gotta envy Uglymutt...not many...but
...gezzzzz...imagine....just a sack of kibble and a large soup bone...and he's good to go. :?