love it
I have a small 1-qt. 75-watt crock. I take soups, casseroles, chili, etc. Much like I packed a lunch for the old job and put in microwave then. Now I use the crock. Last night I took and handfull of those meatballs & BBQ wings thru it in their and wasn't to long before I was almost late for my last stop because I was wanting to pull over so bad & eat it. As for the lid mess, I line mine with a piece of foil long enuf to line crock & stick up to fold over lid. Helps with clean up also, for the casseroles, wings and stuff all it requires is a quick wipe out with a paper towel. I agree I doubt it would cook anything but warming all rdy made stuff works for me.
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Crete WM Dedicated Tractor # 29468
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