Trucker Forum - Trucking & Driving Forums - Class A Drivers - Cooking with the Rev, Part 2: Big Trouble in Little China

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Trucker Forum - Trucking & Driving Forums - Class A Drivers (https://www.classadrivers.com/forum/)

- Anything and Everything (https://www.classadrivers.com/forum/anything-everything-106/)

- - Cooking with the Rev, Part 2: Big Trouble in Little China (https://www.classadrivers.com/forum/anything-everything/35439-cooking-rev-part-2-big-trouble-little-china.html)

Trukrswyfe

09-09-2008 04:45 PM

hmmmm....... :?

I like my food like the U.S. military likes it's soldiers.

I Don't ask! You Don't Tell! We All Good! :wink:

mommee

09-09-2008 06:50 PM

Quote:

Originally Posted by Rev.Vassago

If you've never done cream cheese in a wonton, I highly recommend it. Frying it changes the consistency, and makes it really creamy and yummy. Every once in a while, I'll put a little pork and green onion in with the cream cheese, which makes it taste completely different.

No cream cheese for me. It sounds like a dessert. I don't remember the Chinese using cream for anything. :wink: Being a purist, I just can't do it.

Rev.Vassago

09-09-2008 07:01 PM

Quote:

Originally Posted by mommee

No cream cheese for me. It sounds like a dessert. I don't remember the Chinese using cream for anything. :wink: Being a purist, I just can't do it.

BAH. What fun is cooking if you aren't putting your own spin on the dishes?

Rev.Vassago

09-09-2008 08:00 PM

BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.

mommee

09-09-2008 08:15 PM

Quote:

Originally Posted by Rev.Vassago

BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.

See, I rest my case. :roll:

belpre122

09-09-2008 08:42 PM

Better make sure Golfhobo doesn't see that Rev! You'll be minus one ingredient for sure! :lol:

http://www.worthless1000.com/chinese/5.jpg

Rev.Vassago

09-09-2008 08:42 PM

Quote:

Originally Posted by mommee

Quote:

Originally Posted by Rev.Vassago

BTW, cream cheese in wontons is common in American Chinese cooking in several areas of the country, according to Wikipedia.

See, I rest my case. :roll:

Hey - I am American, dammit! :P

belpre122

09-09-2008 08:45 PM

Quote:

Originally Posted by Scoe

You're just another "hobby cooker".

:lol: :lol: :lol:

homealone3

09-09-2008 10:42 PM

Thailand's Prime Minister fired for hosting a cooking show.

http://au.news.yahoo.com/a/-/world/4...-over-tv-show/

I had to post this link. The only cooking shows I've seen lately are here on CAD.

belpre122

09-10-2008 07:24 AM

Spotted Tuesday evening: Loves's Truckstop, Pittsboro, Indiana.

I witnessed one of two things, I'm not sure which;

1. A serious mechanical issue. Or

2. I happened upon a taping of "Cooking with The Rev." The open-pit-barbecue edition.

On the CAD Network, of course! :P :lol:

P.S. Hey Rev, that actually is a Landstar trailer.

http://i288.photobucket.com/albums/l...1221029778.jpg

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